All events to be booked by email: firstname.lastname@example.org
or phone: 01244 952989
Shrove Tuesday Food & Wine evening 25th February
Small plates created by Rob and his team accompanied by wines introduced by Nigel Wilkinson at Boutinot. Social seating.
£39.50 per person
Seasonal Tasting Menu – 17th and 18th March 2020
5 course menu championing the freshest of locally available ingredients prepared in typical Old Grocery style. Maximum party size – 6
£37.50 per person, Accompanying wine flight £17.50 per person